Top 10 Restaurants in Hanoi (Vietnam) 2018

TOP 10 RESTAURANTS IN HANOI (VIETNAM)

10 Best Hanoi Restaurants

Most Popular Restaurants in Hanoi

The best Hanoi restaurants epitomise why Vietnamese food is so adored around the world. With the cultural connections of France and China, as well as a rich native tradition, restaurants in Hanoi bring together many Influences from around the world and make every meal an adventure. From refined French fine dining options to down-to-earth local joints specialising in one type of dish, dining in Hanoi is something to savour and with our tried and tested list of the most popular restaurants in Hanoi, you are sure to find something to suit.

1. La Terrasse Du Metropole

La Terrassa Du Metropole is located in the Sofitel Legend Metropole Hanoi, one of the finest hotels in Vietnam – if not the world. Class and culture seem to embrace everything associated with this esteemed hotel and this restaurant is no different. Taking cues from Parisian bistros, the ornate facade and parquet flooring is instantly reminiscent of 20th century France. Sample delicacies such as oysters, French cheese, assorted cold cuts or go for something heartier like steak-frites or coq au vin. Open all day, it is worth stopping by if only for a coffee, so that you can enjoy the charming design. Sofitel Legend Metropole Hanoi is easy to find, just south of Hoan Kiem Lake in the French Quarter.

Opening Hours: Daily 11:00-14:00 and 16:00-22:00

Address: Sofitel Legend Metropole Hanoi, 15 Ngo Quyen Street, Hoan Kiem District

2. Sen 60 Ly Thai Hoan Kiem District

Sen is a sophisticated restaurant serving a buffet dinner that will impress everyone – even people who don’t usually like buffets! Located in the heart of the French Quarter, the ivory-color scheme and neo-colonial architecture is a suitable match for the excellent seafood, oysters, sashimi, crab, escargot and Vietnamese spring rolls served inside. The service is seamless here and cost of the buffet is excellent value, especially considering it proximity to the Hanoi Opera House and several of the finest hotels in the city. There are three other branches of Sen in Hanoi but this is the best of the bunch.

Opening Hours: Daily 18:00 – 22:00

Address: 60 Ly Thai To Street, Hoan Kiem District, Hanoi

3. Quan An Ngon Ba Dinh District

This very successful restaurant opened its first branch in Saigon and the concept was jumped on by foreign visitors hungry to try the full range of Vietnamese cuisine in one restaurant. The Premise of Quan An Ngon is like a luxurious food court, with different food stations positioned around the periphery of the restaurant serving regional specialties from across Vietnam, all cooked fresh to order. Some complain that it lacks true authenticity with reduced flavors to appease the Western palate, but everything is very well prepared and the restaurant is beautifully designed in traditional Vietnamese style.

Opening Hours: Daily 07:00 – 22:00

Address: 34 Phan Dinh Phung, Quan Thanh

4. PIZZA 4P'S TRÀNG TIỀN

Restaurant, Italian

The Pizza 4P’s brand in Vietnam is synonymous with fantastic pizza. Their restaurants are all among the best in their respective locations, and you can definitely count on them for consistency. Whenever possible, they source their ingredients locally, working with farmers to produce cheese and toppings for their mouth-watering pizzas. If you have a craving for pizza, don’t settle for just any place. Go to Pizza 4P’s for the best.

5. Cha Ca La Vong

Located on a narrow street in the old quarter, this restaurant takes its name from its one dish wonder: Cha Ca La Vong! With a sea green interior and a ladder disguised as a staircase to enter into the main floor, this is a place where English is rarely heard and you don’t have to bother thinking about what you want; instead you receive what they have, which has remained the same for decades.

A frying pan of fresh river fish will arrive at your table with a personal charcoal cooker. Accompanying this is a bowl of fresh rice noodles, peanuts and fresh herbs. As the fish starts to heat up and the smells of turmeric and dill start to bloom around you this is when you add the herbs into the frying pan (I personally like to add the peanuts at this time as well because I like them hot). Once you are satisfied that the herbs are cooked to your preference you take the fresh rice noodles and place them in your bowl, spoon up some of the fish, herbs and flavored oil on top, add some fish sauce and chilies to further flavor (and a few more fresh herbs if that is your style) and enjoy!

6. THE LAKE VIEW (Cau Go)

Situated on the sixth floor overlooking the watery oasis of Hoan Kiem lake, you’ll be rewarded with sweeping views of Hanoi at Cau Go. Located in the old quarter, its interior gives off an eclectic French Colonial vibe without trying too hard to be fussy. Lunch and dinner features varied flavors and dishes from all parts of the country including Hanoi, Saigon and central Vietnam, with a contemporary twist.  Drinks, snacks, and entrees are served daily from 10 a.m. If you can, request an outdoor table for a lovely patio view of Turtle Tower and Hanoi’s glittering lakeside.

7. Bun Bo Nam Bo

A meal at Bun Bo Nam Bo could easily be the highlight of anyone’s stay in Hanoi. Make your way to this mega popular noodle joint in the Old Quarter and order a bowl of bun bo nam bo (a beef noodle dish originating in southern Vietnam). Eating at a communal table, with friendly locals and fellow tourists, the experience isn’t just about the food. As far as street food goes, Bun Bo Nam Bo takes authenticity to a whole new level.

Address: 67 Hàng Điếu, Cửa Đông, Hoàn Kiếm, Hà Nội

8. Xuan Xuan

Xuan Xuan Restaurant might not win any award for style, but if you want to eat like a local this Vietnamese BBQ is just about the best in town. Sit down on the ankle-high stools and order a selection of meats (from pork, beef and goat udders) and vegetables. Everything is brought on a large platter and you barbeque your own dinner over a small gas burning stove. It’s a fun experience, eating elbow to elbow with a diverse range of customers and the taste is truly delicious. Located in the heart of the Old Quarter, look for the crowds of happy diners spilling out onto the pavement.

Address: 47 Ma May Street, Old Quarter

9. Grill 63 at Lotte Hotel Hanoi

Grill 63 Restaurant at Lotte Hotel Hanoi offers an extensive menu of western and Vietnamese dishes, as well as some of the finest cuts of meat for affluent diners in Hanoi. Located on the 63rd floor of the five-star hotel, standout dishes include the Australian Lamb Rack served with café de Paris butter (VND 850,000) and the 200g seabass with garlic butter (VND 400,000), both of which come with a side dish and optional sauce. You can also have additional sauces (VND 40,000) and side dishes (VND 80,000) such as creamy spinach, corn on the cob, mushroom truffle risotto or grilled vegetables.

Opening Hours: Daily 06:00 - 10:00, 11:30 - 14:30 & 17:30 - 22:00

Address: Lotte Hotel Hanoi 54 Lieu Giai, Ba Dinh District, Hanoi

10. Home Vietnamese Restaurant Hanoi

Home Vietnamese Restaurant Hanoi is set within a 1930s French villa with views of Truc Bach Lake, offering authentic Vietnamese delicacies, imported wines and classic cocktails at reasonable prices. Its seasonally updated menu comprises mostly regional dishes (try the caramelised fish in hotpot and chargrilled chicken thigh with sticky rice), but you can also find local favourites like beef pho and deep-fried spring rolls. Located on Chau Long Street, Home Vietnamese Restaurant Hanoi is within a 10-minute walk from Quan Thanh Temple, Cua Bach Church and Tran Quoc Pagoda.

Opening Hours: Daily 11:00 – 13:00 and 17:30 – 21:00

Address: 34 Chau Long Street, Truc Bach, Ba Dinh District, Hanoi

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Top 10 Foods Must Try in Hanoi (Vietnam 2018)

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10 Best Hanoi Dishes

Top Must-Try Foods in Hanoi

The best Hanoi dishes are inexpensive yet tasty treats that can be found within Hanoi Old Quarter’s narrow alleyways and bustling street markets. Compared to other cities in Vietnam, Hanoi food tends to be on the sweeter side and utilizes freshwater ingredients such as prawns, squids, shrimps, crabs, clams, and mussels. You can also find familiar Vietnamese street food such as pho noodles, spring rolls, rolled cakes, and skewered meat.

As with many dishes in Vietnam, diners are always served with platters of fresh greens and herbs as well as the quintessential nuoc cham dipping sauce as accompaniment. Since a trip to Hanoi is not complete without sampling its traditional delicacies, here’s a list of the top must-try foods in Hanoi.

If you’re traveling to Hanoi, here are the ten Vietnamese foods you must try while you are there. Vietnamese cuisine varies by region. Each city, even each village, may have its own list of unique local specialties. Our quest through Vietnam started in the north, in the capital city of Hanoi. Many of the popular Vietnamese dishes originated here. The famous Vietnamese noodle soup Pho, is one of the most iconic northern Vietnamese food.

Situated near the Chinese border, northern Vietnamese cuisine reflects Chinese influences. With the cooler climate in the north and wide availability of freshwater fish and seafood like prawns, shrimp, crab, clams and more, food from the region has its own distinctive flavor.

Hanoi, we discovered, is also famous for its street food culture. Street food stalls are popular and we had some of our best and surprising local food experiences on the sidewalks with locals and not in restaurants.

1. Cha Ca (Turmeric Fish with Dill)
A distinctive Hanoi delicacy, cha ca is white fish seasoned with garlic, ginger, turmeric, and dill served on sizzling pan. Diners also get a bowl of rice noodles, peanuts, chopped spring onions, parsley, nuoc cham sauce, and red chili slices, all of which are meant to be mixed together with the turmeric fish. Cha ca is so popular amongst locals that there’s a street in Hanoi Old Quarter named after it, though the best (and affordable) places to enjoy this seafood delicacy is at Cha Ca Thang Long in Duong Thanh Street.

Where to Have It

You will find several Ch? Cá restaurants in Hanoi. The one we went to was Cha Cá Thang Long, which was recommended highly by our local airbnb host.

Cha Cá Thang Long

Address: 19 – 21 – 31, Duong Thanh, Hoan Kiem, Hanoi

Hours: Everyday from 11:00 am to 9:30 pm

Prices for Cha Ca: 120,000 VND per person, (approximately $5.29 USD)

The original restaurant for Cha Cá, is Cha Cá Lã Vong also in the Old Quarter of Hanoi. We did not eat at this restaurant as our host highly recommended Cha Cá Th?ng Long for an authentic experience. Additionally, the reviews of Cha Cá Lã Vong receives mixed reviews on Trip Advisor. Nevertheless, noted below is the address of this legendary restaurant.

Cha Cá Lã Vong

Address: 14 Cha Cá, Hà Noi.

Hours: Everyday from 11:00 am to 2:00 pm and 5pm to 9pm.

Opening Hours: Daily 10:00 – 15:00, 17:00 - 22:00

Address: 21 Duong Thanh Street, Old Quarter, Hanoi

2. Mien Xao Luon (Glass Noodles with Deep-Fried Eel)

Mien xao luon is another tasty option for seafood lovers, comprising stir-fried glass noodles in an eel-based broth with generous toppings of crunchy eels, bean sprouts, egg, cucumber slices, fried shallots, and purple perilla. As with many dishes in Hanoi, a side of fresh herbs, shaved banana blossoms, and bean sprouts are served on the side. Dong Thinh Nha Hang Mien Luon at Hoan Kiem District is a local hangout spot for mien xao luon, where dishes are priced between VND 35,000 and VND 50,000.

Opening Hours: Daily 17:00 – 23:00

Address: 87 Hang Dieu, Hoan Kiem District, Hanoi

3. Bun Thang (Rice Vermicelli with Chicken, Egg, Pork)

Bun thang or rice vermicelli with chicken, egg and pork can be enjoyed at any time of the day. The clear yet flavorful broth is made with 20 ingredients, including dried shrimp, squid, shrimp paste, spring onion, coriander, ginger, mushroom, beet, fish sauce, sugar candy, and vinegar. It is also a particularly attractive Hanoi dish as the noodles, chicken, eggs, pork slices, and a dollop of shrimp paste are carefully arranged to resemble a flower. Available mostly within Hanoi Old Quarter, we highly recommend Bun Thang Ba Duc as you can enjoy a generous bowl of bun thang for about VND 30,000.

And little wonder, of course, when the soulful soup is made from a flavorful mix of over twenty ingredients, comprising mainly chicken, dried shrimps and shiitake mushrooms.

Uncover the heart of Hanoi with a bowl of bun thang at this shop located near Hoan Kiem Lake. With a sweet and savory broth complemented by slices of ham, egg, onion and cucumber, this bun thang deserved all fervent praise, making for a warm comforting meal amidst the constant swirl of Hanoian traffic.

Opening Hours: Daily 18:00 – 22:00

Address: 48 Cao Go, Hoan Kiem District, Hanoi

4. Banh cuon (Rolled Cake)

Great as a light breakfast or midday snack, banh cuon is a combination of ground meat (chicken, shrimp, or pork), minced wood ear mushroom, onions, Vietnamese ham (cha lua), steamed beansprouts, and cucumbers that’s wrapped in a steamed rice flour sheet., Its overall taste is very mild despite the savory ingredients, and you can also dip the banh cuon into nuoc cham sauce for added flavor. You can easily spot roadside vendors selling banh cuon all over Hanoi, but Banh Cuon Gia Truyen in Old Quarter is a good alternative as the restaurant provides menus with English translations.

Bánh cuon is another local specialty from Northern Vietnam that you don’t want to miss. It is a delicate and light dish usually eaten for breakfast in Vietnam. However, you can find it all day long. Bánh cuon is made of a thin rice sheet rolled and filled with ground pork meat and minced mushrooms. It is served with fried shallots and cilantro herbs on top. The secret flavor of the dish resides in its dipping sauce.

As with most Vietnamese dishes, Nuoc Mam of fish sauce is used in the dipping sauce. The magic comes with the additional drop of cà cuong, the essence of a giant water bug common in Southeast Asia. This drop in the sauce adds an extra flavor which gives off a taste similar to scallops or shrimps. Today, this natural essence is becoming scarce and many restaurants are now using an imitation essence. The rice sheet is made by steaming fermented rice batter on a cloth stretched over a pot of boiling water.

Bánh Cuon Gia Truyen

Address: 12 Hàng Gà, Hà N?i.

Hours: Everyday from 7:00 am to 1:00 pm and 5pm to 11pm

Prices: About 35,000 VND per person (approximately $1.54 USD)

5. Pho Xao (Stir-Fried Pho)

Pho may be best known as rice noodles served in soup, but you can also enjoy it in the form of pho xao, which is stir-fried with onions, beef slices, and assorted greens. The flat pho noodles are usually crisp on the outside with a smooth glutinous texture, and most restaurants sometimes add fried eggs and chilli sauce to this simple yet satisfying dish. Thin is a family-run restaurant within Hai Ba Trung District, where you can savour pho xao for only VND 50,000.

Opening Hours: Daily 06:00 – 15:00

Address: 13 Lo Duc, Hai Ba Trung District, Hanoi

6. Nem Cua Be (Crab Rolls)

A popular Vietnamese street food, nem cua be (crabmeat rolls) are sold in street markets and local restaurants within Hanoi – a good choice is Bun Cha Nem Cua Be Dac Kim in Hanoi Old Quarter. This crispy snack is shaped like a square and cut into bite-sized pieces, containing generous fillings of minced crab, pork, mushrooms, and various spices. Eat like the locals do by pairing nem chua with fresh herbs and lettuce, as well as dipping it in nuoc cham sauce.

Nem Cua Be, or crab spring rolls are the perfect complement to bún cha. These are fried rolls filled with sea crab and vermicelli noodles. Fresh and lightly fried, these rolls melt in the mouth and are to be savored.

These crab spring rolls are sold by the roll, where one roll is cut into three smaller pieces. They are eaten as an appetizer while waiting for the bún cha meal or dipped into the savory bún cha soup. The same restaurants mentioned above serve equally tasty and crispy fresh crab spring rolls.

Opening Hours: Daily 11:00 – 19:00

Address: 67 Duong Thanh Street, Old Quarter, Hanoi

7. Bún Chả  – Barbecued Pork with Rice Vermicelli

Bún chả, is one northern Vietnamese food that quickly became our favorite. It is one of the best Hanoi food specialties not to be missed.

The dish consists of grilled pork strips and balls or chả served over a bed of rice vermicelli noodles or bún. It typically comes with a plate of fresh Vietnamese herbs and a bowl of dipping sauce.  Pickled vegetables, like cabbage, carrots, onion or green papaya served with additional meatballs on the side.

The sauce is made of the famous Vietnamese fish sauce or Nuoc Mam combined with vinegar, lime, sugar, garlic and chili.

Where to Eat It

Most restaurants in Vietnam specialize in making just one dish. In Hanoi, there are several bún chả restaurants and vendors. While it is a popular meal for lunch, some restaurants serve it all-day long. For great bún chả local experiences, here are two exceptional places to check out in Hanoi.

Bún Cha Huong Liên

Already popular, this restaurant gained worldwide acclaim when President Obama and Anthony Bourdain ate Bún cha together. To capitalize on this fame, Bún Cha Huong Liên restaurant added the name “Obama” to the link of their Facebook page. The pork balls are slightly fatty, incredibly juicy and tasty. Fresh herbs, noodles dipped into the special sauce, makes for an incredible harmony of flavors. A definite must eat in Hanoi dish!

Address: 24 Le Van Huu Street in Hai Ba Trung District

Hours: Everyday from 8:00 am to 9:00 pm

Prices: About 40,000 VND to 50,000 VND ($1.77 USD to $2.21 USD)

8. Pho bo – Vietnamese Beef Noodle Soup

Pho is the classic Hanoi food, and possibly one of the best food Hanoi offers. Our previous article, the best pho in Vietnam, goes into detail about the soup and where to eat it, including in Hanoi.

Delicious and satisfying Pho Tai Nam. Yum!

Let’s just say you don’t want to miss this aromatic soup, filled with slices of beef, rice noodles and a plateful of fresh herbs.

There are many places that sell this Hanoi food. One of the best place to eat Pho in Hanoi is Pho Gia Truyen. Be sure to go early, as there is usually a long line!

No trip to Vietnam is ever complete without a bowl of piping hot pho bo, or beef served with rice noodles. With a rich broth made from beef bones and meat, balanced with generous helpings of fresh herbs and a squeeze of lime, this dish is a perennial favorite with both locals and tourists. Add a handful of bean sprouts for an extra crunch, or have yours with cut chilli to leave your tongue tingling with delight.

Where to Have it

Pho Gia Truyen

Address: 49 Bát Đàn, Hà Nội.

Hours: Everyday from 6:00 am to 10:30 am and 6:00 pm to 8:30 pm.

Prices: About 40,000 VND to 50,000 VND per person, approximately $1.75 USD to $2.20 USD.

9. Cà Phê Trung- Vietnamese Egg Coffee

Egg coffee is a Hanoi specialty! A raw egg yolk is whipped furiously (seriously, we heard the beater on for like 5 minutes non-stop) with the famous drip coffee and sweetened condensed milk. This creates a concoction that is so thick and creamy, almost like a custard. And the most amazing thing: it tastes like creme brulee! Somehow, the egg takes away almost all the coffee flavor. So delicious! It’s like a dessert and caffeine fix in one. This is a MUST TRY when visiting Hanoi!

First introduced by the French in the 19th century, ca phe, or coffee, has since become a major product for export in Vietnam. From traditional Vietnamese drip coffee to the expensive luwak and weasel coffee, Hanoi boasts a robust coffee culture indeed.

But nothing piques curiosity more than the seemingly bizarre mix of egg and coffee offered by a number of Hanoi’s cafes and restaurants. Ca phe trung is a must-try for any intrepid tourist keen on sampling the capital’s many delicious offerings.

Where to get:

Egg coffee is not available at every café!

Don’t be one of those tourists who walk into every cafe asking if it serves egg coffee!

We get this at a little café at the corner of Nguyễn Hữu Huân and Cau Go (the one without walls).

Although it is not a food, it is like food. Egg coffee or Cà Phê Trung is the most famous coffee in the north of Vietnam. It is a thick dark coffee topped with egg yolk whipped with condensed milk into an airy froth. Rich in taste, it can be likened to tiramisu dessert.

Where to Drink It

There are several coffee shops and places to enjoy a silky Vietnamese egg coffee. One place that offers the best view in Hanoi is a hidden and difficult to find coffee shop called Café Phố Cổ.

Address: 11 Hàng Gai, Hàng Trống, Hà Nội

Hours: Everyday from 8am until 11pm.

Prices: About 30,000 VND for a cup of egg coffee ($1.34 USD)

10. Chicken noodle soup (pho ga)

No matter how many new and interesting Vietnamese dishes I try, I will always love pho! Back at home, the pho in Vietnamese restaurants are served with bean sprouts and herbs on the side, and also bottles of sriracha and Hoisin sauce. But in the north, a bowl of pho comes unadorned, with only white vinegar, lime, pickled garlic, and chilis to adjust the taste to your liking. Chicken pho also seems to be more popular in the north, and I loved the clean flavor. Pho will always make a great meal!

Where to eat:

At the corner of Hang Bo and Hang Ga are two pho stalls across the street from each other. Both are delicious and always crowded. One opens in the morning (costs 30,000 VND, or US $1.50) and one opens in the evening (costs 45,000 VND, or US $2).

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